Total Time
1hr 10mins
Prep 10 mins
Cook 1 hr

This is my mom's recipe, and all the amounts (except the can of tomato sauce) are somewhat approximate. This is good hot, but even better cold and sliced for sandwiches.

Ingredients Nutrition


  1. Combine all ingredients.
  2. Use your hands to mix!
  3. Shape into a loaf.
  4. Place on a rack in baking pan so fat can drain from the loaf.
  5. Bake at 325°F for 1 hour.

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