Helen's Arkansas Mud

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Total Time
15 mins
30 mins

I call this Helen's Arkansas Mud because well.......this is another one of mom's recipes and that's where she's from. It really is addicting for those chocoholics

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  1. Cream together: 1 cup butter, sugar& 1/3 cup cocoa powder.
  2. Add eggs beating 1 at a time.
  3. Add flour, pecans& coconut.
  4. Pour into a 13x9in non stick pan& bake@ 350 degrees for 30 minutes.
  5. While cake is hot spread on marshmello cream& cool.
  6. Mix 1/2 cup butter, 1/3 cup cocoa, powdered sugar, milk& vanilla until smooth.
  7. When cake is cooled spread mixture on top and keep cake stored in a cool area.