Helen Smith's Green Bean Casserole

Submitted by Andy Wold

• Ready In: 45mins
• Ingredients: 6
• Serves: 6

ingredients

• 1 (10 ounce) packages frozen green beans, cooked or (16 ounce) can green beans
• 1 (10 ounce) can cream of mushroom soup
• 3⁄4 cup milk
• 1 dash ground black pepper
• 1 (3 ounce) can French-fried onions
• 2 tablespoons pimientos, diced (optional)

directions

1. Drain beans.
2. Combine with soup, milk, pepper and half of the fried onions.
3. Pour into a 9"x13" casserole dish.
4. Bake at 350F (175C) for 25 minutes.
5. Top with remaining fried onions and pimento.
6. Bake for 5 minutes.