Recipe Sifter

  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition

Select () or exclude () categories to narrow your recipe search.


As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Helado De Pina(Pineapple Ice) Recipe
    Lost? Site Map

    Helado De Pina(Pineapple Ice)

    Helado De Pina(Pineapple Ice). Photo by Diana #2

    1/7 Photos of Helado De Pina(Pineapple Ice)

    more photos

    Total Time:

    Prep Time:

    Cook Time:

    15 mins

    15 mins

    0 mins

    Lavender Lynn's Note:

    This is from Paraguay and is from Flavors of Paraguay by Lynn Van Houten.

    • Save to Recipe Box

    • Add to Grocery List

    • Print

    • Email

    My Private Note



    Units: US | Metric


    1. 1
      Peel the pineapple.
    2. 2
      Remove the heart.
    3. 3
      Cut the rest of the pineapple in small pcs.
    4. 4
      Crush the ice.
    5. 5
      Use the blender to puree the chopped ice, the pineapple, sugar, and lemon juice.
    6. 6
    7. 7
      For best results, the pineapple should be very cold.

    Ratings & Reviews:

    • on May 19, 2012


      Loved this! We are pineapple people and so perfect for the hot weather here. I reduced the recipe to 5 servings. Bought pre cut pineapple (10.5 ounces), halved the sugar. Will definitely be making again. Thank you LL for sharing.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on August 19, 2014


      OK, this is going to be my go-to dessert for the rest of the summer. I froze the pineapple pieces for 4 hours before pureeing and used slightly less sugar as my pineapple was literally dripping sweet juice. Loved how easy it was and everyone enjoyed it. There's not much left, but I think I'll have it with a little cachaca or rum mixed in.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on August 16, 2012


      Couldn't be simpler or more delicious. That leftover pineapple on my countertop became an extraordinary dessert for dinner tonight in just a few minutes with the fewest number of ordinary ingredients. I think expensive ice cream may be a thing of the past around this house.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (13)


    Nutritional Facts for Helado De Pina(Pineapple Ice)

    Serving Size: 1 (112 g)

    Servings Per Recipe: 15

    Amount Per Serving
    % Daily Value
    Calories 107.5
    Calories from Fat 0
    Total Fat 0.0 g
    Saturated Fat 0.0 g
    Cholesterol 0.0 mg
    Sodium 1.7 mg
    Total Carbohydrate 27.9 g
    Dietary Fiber 0.8 g
    Sugars 25.9 g
    Protein 0.3 g

    Ideas from


    Everything Holidays

    Pop a bottle, cook some special dishes and celebrate the season.

    Advertisement Network of Sites

    • Mexican Recipes
    • Chinese Recipes
    • Australian Recipes
    • Breakfast Recipes
    • Greek Recipes
    • Restaurant Recipes
    • Italian Recipes
    • Christmas Recipes
    • Thanksgiving Recipes
    • Southern Recipes
    • Dessert Recipes
    • Deep Fried Recipes
    • Thai Recipes
    • Low Cholesterol Recipes
    • Indian Recipes
    • Healthy Recipes
    • Meatloaf Recipes