3 Reviews

Heirloom tomatoes and fresh basil are wonderful together. I msut say that the crisped capers made this salad special. I toasted the capers a bit longer than called for. They were perfectly crispy. I cut down on the oil a bit to cut some far. Thanx for a great tomato salad!

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*Parsley* April 24, 2012

A nice pure way to enjoy these lovely tomatoes. The crisp capers add a slight peppery pop here and there. Made as written, had to use only Red Heirlooms as it is still very early in the season combined with a very cool spring. Would really be a pretty dish with some yellow and orange Heirlooms mix in. Thanks so much for the post.

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Debbwl May 29, 2010

It is hard to not enjoy heirloom tomatoes, but with nothing much in the pantry this made a good dinner. Thanks for the idea.

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K & c August 27, 2015
Heirloom Tomato Salad With Crisped Capers