Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Hefty-Defty Roly-Poly Weebles Wobbles But They Don't Fall Down Burritos Recipe
    Lost? Site Map

    Hefty-Defty Roly-Poly Weebles Wobbles But They Don't Fall Down Burritos

    Average Rating:

    6 Total Reviews

    Showing 1-6 of 6

    Sort by:

    • on March 31, 2013

      Yummy! I had some for dinner and wrapped the rest to freeze for later. I did salt to taste, and mixed the chiles and tomato sauce in with the ground beef mixture. Also finished with a little chopped cilantro. This is an easy recipe that I will be able to make again. I need to get better at the wrapping stage, however. Will practice. Thank you for sharing this lovely recipe with us.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on February 28, 2008

      Good burritos. Everyone enjoyed them and they were finished off. Thanks for the recipe.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on October 28, 2007

      Incredible! I make a batch and freeze them individually. Then just pull what i need out of the freezer and place in a small casserole dish. Cover with green enchilada sauce and some shredded Mexican-spiced cheese and throw in the oven at 350 for about 45 minutes or until the cheese is bubbling.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on December 07, 2004

      I made these "Enchilado Style" using my adapted version of "Chipotle Enchilada Sauce" (#99915) and they were absolutely restaurant-quality. Delicious. If you are serving them plain, make sure you taste the filling before stuffing the tortillas, as it may need a bit of salt and pepper. I forgot to taste it until half my tortillas were already filled! But since I smothered them with sauce and cheese, it didn't matter. Thanks for posting.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on October 17, 2003

      These were really easy to make and very tasty! I substituted 5 fresh tomatoes for 2 cans of diced tomatoes with green chiles. I ended up making 12 servings and then freezing half of them. They take a bit longer to bake, when frozen.....but it's especially easy on a busy day. Don't fill them too full or the tortillas will break.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on December 17, 2002

      I made these for 30 teenagers and there wasn't a crumb left. Very simple recipe, but quite good. Thanks for posting.

      people found this review Helpful. Was this review helpful to you? Yes | No
    « Previous 1 Next »

    Advertisement

    Nutritional Facts for Hefty-Defty Roly-Poly Weebles Wobbles But They Don't Fall Down Burritos

    Serving Size: 1 (262 g)

    Servings Per Recipe: 12

    Amount Per Serving
    % Daily Value
    Calories 335.6
     
    Calories from Fat 164
    49%
    Total Fat 18.3 g
    28%
    Saturated Fat 6.6 g
    33%
    Cholesterol 48.4 mg
    16%
    Sodium 292.7 mg
    12%
    Total Carbohydrate 26.3 g
    8%
    Dietary Fiber 5.2 g
    21%
    Sugars 4.2 g
    17%
    Protein 18.0 g
    36%

    The following items or measurements are not included:

    low-sodium refried beans

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites