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1/2 Photos of Hedda's Pea and Ham Soup
Original recipe from England but have "tweeked" the ingredients a bit. Tasty old fashioned goodness. Great for lunch on a cold winter day or serve larger portion with crusty bread for supper. JC says it is stick to your ribs good! It is essential to use good quality split peas. This soup freezes very well.
Units: US | Metric
Serving Size: 1 (208 g)
Servings Per Recipe: 9
The following items or measurements are not included: