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    You are in: Home / Recipes / Heavenly Strawberry Dessert Recipe
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    Heavenly Strawberry Dessert

    Heavenly Strawberry Dessert. Photo by Bri22

    1/1 Photo of Heavenly Strawberry Dessert

    Total Time:

    Prep Time:

    Cook Time:

    40 mins

    20 mins

    20 mins

    michEgan's Note:

    Here is a wonderful dessert, IF you love strawberries, you will love this dessert. *Please be sure to Bake the cream cheese layer first before you add the strawberry layer*.

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    Ingredients:

    Servings:

    Units: US | Metric

    Crust

    Second Layer

    Third layer

    Directions:

    1. 1
      For crust.
    2. 2
      Mix flour,Brown sugar,and chopped nuts together, cut in the butter. Pat firmly into a greased 9x13 pan.
    3. 3
      Second Layer.
    4. 4
      Mix sugar, cream cheese, vanilla and 2 eggs. Blend well till smooth.
    5. 5
      Pour onto the crust.
    6. 6
      Cook 15 minutes at 375°F.
    7. 7
      Third layer.
    8. 8
      On stove top in a pan, combine, jello, sugar, cornstarch, salt, and water. Cook till clear and bubbly. Take off stove cool a few minutes, add sliced fresh strawberries. Cool a few minutes more add on top of cream cheese layer. Let set up for about 30 minutes in fridge.
    9. 9
      Forth layer.
    10. 10
      Top with whipped cream or cool whip. Garnish with additional strawberries.

    Ratings & Reviews:

    • on February 23, 2007

      35

      My family liked this, but I thought it was just OK. The crust is outstanding. The cheese layer needs to be thicker. I would consider doubling this layer. The jello layer was almost too sweet. I would decrease the sugar content in this layer. I will try it again with the above changes.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on February 22, 2006

      I honestly don't know what to rate this recipe. I made it for my brother-in-law's birthday but didn't want to serve it -- in fact, when my husband brought it out, I warned everyone to sample it at their own risk. Everyone raved about the taste. Where the problem lies is with the directions. I followed the recipe exactly, but I too had problems with the two layers "melting" together into a big mushy mess, even after I made sure everything was cooled. It almost seemed as if the second "cheesecake" layer didn't set up enough, even though I didn't dare bake it any longer in the oven as the edges were starting to brown. IF I tried this recipe again, I think that I would try only 1 egg in the cheesecake layer to see if that would remedy the mushiness. Perhaps this didn't turn out due to my inexperience as a cook, but I guess I would give the recipe 5 stars based on taste but only a 2 or 3 for the actual recipe itself -- which doesn't even state to refrigerate in order for the strawberry/jello layer to set.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on June 13, 2005

      I tried this recipe and when I poured the third layer onto the second layer and crust it melted everything together into a liquid mess. Maybe a step is missing. I always thought you had to chill jello in the fridge for hours to set it.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (4)

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    Nutritional Facts for Heavenly Strawberry Dessert

    Serving Size: 1 (159 g)

    Servings Per Recipe: 12

    Amount Per Serving
    % Daily Value
    Calories 361.6
     
    Calories from Fat 164
    45%
    Total Fat 18.2 g
    28%
    Saturated Fat 9.6 g
    48%
    Cholesterol 76.3 mg
    25%
    Sodium 244.6 mg
    10%
    Total Carbohydrate 46.0 g
    15%
    Dietary Fiber 1.7 g
    7%
    Sugars 34.0 g
    136%
    Protein 5.5 g
    11%

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