Heavenly Rich Seafood Lasagna
- Ready In:
- 1hr 5mins
- Ingredients:
- 18
- Serves:
-
6
ingredients
- 9 cooked lasagna noodles
- 29.58 ml butter or 29.58 ml margarine
- 1 chopped onion
- 236.59 ml sliced mushrooms
- 226.79 g package cream cheese
- 354.88 ml cottage cheese
- 1 beaten egg
- 9.85 ml basil
- 2.46 ml salt
- 0.61 ml pepper
- 2 (566.99 g) can cream of mushroom soup
- 78.78 ml cream or 78.78 ml milk
- 78.78 ml dry white wine
- 141.74 g can crab, chunks
- 226.79 g scallops
- 226.79 g shrimp (cooked)
- 118.29 ml parmesan cheese
- 473.18 ml mozzarella cheese, grated
directions
- Put 3 lasagna noodles in 9'x13' pan Saute onion and mushrooms in butter til soft.
- Add cream cheese cottage cheese, egg, basil,salt and pepper Spread 1/3 of this mixture over noodles.
- Mix soup,milk and wine together, stir in fish.
- Spoon 1/3 of this on cheese layer.
- Repeat layers.
- Sprinkle with parmesan cheese.
- Top with mozzarella.
- Bake uncovered at 350 degrees for 45 minutes.
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Reviews
RECIPE SUBMITTED BY
snazzycook
peterborough, 0