2 Reviews

This was very rich and good warm with vanilla ice cream. I used fresh peaches and substituted crumbled oatmeal cookies for the granola (my daughter is allergic to the coconut oil in most granola). I cooked it on high for 2 hours, but I am sure you could bake this in the oven if you are pressed for time like I was. Hmmm... bet this would work nicely with apples too! Thanks for sharing an easy recipe.

1 person found this helpful. Was it helpful to you? [Yes] [No]
Kat's Mom November 21, 2006

I loved this-it's perfect for a cold winter night. Another easy, easy great dish to put together-thanks!

0 people found this helpful. Was it helpful to you? [Yes] [No]
cooking crawford March 16, 2007
Heavenly Peach Crisp in the Crock Pot