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    You are in: Home / Recipes / Heavenly Oysters Recipe
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    Heavenly Oysters

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    Total Time:

    Prep Time:

    Cook Time:

    15 mins

    15 mins

    0 mins

    crispychick's Note:

    My husband and I just got back from a trip down to the Florida Keys where we had this appetizer along the way. These are so simple and easy to do and wow are they good. I typically love thick cut bacon, but for this, I purposefully bought thin, center-cut bacon and I think it worked out nicely.

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    Ingredients:

    Servings:

    Units: US | Metric

    • 1 pint medium sized fresh oyster
    • ½ lb bacon
    • toothpick
    • vegetable oil (for deep frying)

    Directions:

    1. 1
      cut the bacon in half. take an oyster and wrap the bacon around it and secure it with a toothpick. repeat with remaining ingredients.
    2. 2
      heat your oil to 350 degrees or use a fry-daddy and working in batches, deep fry the oysters until the bacon looks done. this should take about 1-2 minutes. drain on paper towels and serve with condiment of your choice. cocktail sauce, dijon mustard (my fav), or hot sauce.
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    Nutritional Facts for Heavenly Oysters

    Serving Size: 1 (226 g)

    Servings Per Recipe: 2

    Amount Per Serving
    % Daily Value
    Calories 703.3
     
    Calories from Fat 506
    72%
    Total Fat 56.3 g
    86%
    Saturated Fat 18.1 g
    90%
    Cholesterol 190.4 mg
    63%
    Sodium 1185.5 mg
    49%
    Total Carbohydrate 11.9 g
    3%
    Dietary Fiber 0.0 g
    0%
    Sugars 0.0 g
    0%
    Protein 34.5 g
    69%
    Detailed Nutrition Values About Nutrition Info

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