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My husband and I just got back from a trip down to the Florida Keys where we had this appetizer along the way. These are so simple and easy to do and wow are they good. I typically love thick cut bacon, but for this, I purposefully bought thin, center-cut bacon and I think it worked out nicely.
Units: US | Metric
Serving Size: 1 (226 g)
Servings Per Recipe: 2