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    You are in: Home / Recipes / Heavenly Deviled Eggs Recipe
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    Heavenly Deviled Eggs

    Average Rating:

    2 Total Reviews

    Showing 1-2 of 2

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    • on April 25, 2014

      Another tasty recipe!! Made this for Spring PAC 2014 and cut the recipe down but otherwise followed the instructions. Love the kick from the hot sauce. Served along with your Sweet & Tangy Broccoli Salad#350203 and Pork Chops California#126340 by chef#48150#48150. We had a great dinner!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on April 13, 2012

      Great tasty deviled eggs! Tangy and just a little kick from the hot sauce. We like dill so I added that as well as the paprika as you suggested. Thanks for sharing your recipe! Made for Spring Pick-A-Chef 2012

      people found this review Helpful. Was this review helpful to you? Yes | No
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    Nutritional Facts for Heavenly Deviled Eggs

    Serving Size: 1 (56 g)

    Servings Per Recipe: 12

    Amount Per Serving
    % Daily Value
    Calories 102.3
     
    Calories from Fat 67
    66%
    Total Fat 7.5 g
    11%
    Saturated Fat 1.8 g
    9%
    Cholesterol 166.2 mg
    55%
    Sodium 248.1 mg
    10%
    Total Carbohydrate 2.7 g
    0%
    Dietary Fiber 0.0 g
    0%
    Sugars 0.8 g
    3%
    Protein 5.6 g
    11%

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