Heavenly Chocolate Honey Dip

Submitted by Dancer

• Ingredients: 4
• Yields: 2 cups

ingredients

• 1 cup nonfat sour cream
• 1⁄2 cup honey
• 1⁄2 cup unsweetened cocoa powder
• 1 teaspoon vanilla extract

directions

1. In a small bowl, combine all ingredients until well blended.
2. Cover and chill until ready to serve.
3. Serve with assorted fresh fruits (such as strawberries, pineapple chunks, kiwifruit rounds, grapes and apple wedges), assorted dried fruits (such as apricots, apples and pears), and/or with chunks of angel food cake.

Reviews

[Meryl]

Unfortunately, this dip just didn't do it for me. I substituted nonfat plain yogurt for the sour cream, and I just didn't care for the combination of the yogurt's tartness with the chocolate flavor. Perhaps sour cream would have made a slight difference, (it's a little less tart), but I still would not have liked the tart flavor of the sour cream mixed with the chocolate.

 

[Tebo3759]

I thought this was teriffic Dancer^. Rather than use this a a dipping sauce, I cut up some apples, oranges, kiwi, grapes and bananas and stirred them into the sauce. A little less messier and you get to scoop up all the sauce. Good recipe for summer or winter. The sauce could even be heated a bit for a different texture. Thanks again Dancer^

 

[Sydney Mike]

Made this as written & used a light, mild honey since I didn't want to detract from the fact that I made this for myself as a CHOCOLATE FIX! Great with fruit, for sure (& I also enjoyed it as dip for cold mozzarella sticks & pretzels)! Thanks for a great keeper! [Tagged, made & reviewed in the current Comfort Cafe as part of my theme, Cocoa, Not Just a Drink!]

 

[LUVMY2BOYS]

I enjoyed this! I agree that yogurt probably wouldn't work. I was able to use half the amts of honey & cocoa to cut down on calories & still felt like the taste was wonderful. That's just me, though! Can't wait to start dipping some fruits; thank u for sharing.

 

[Tara P.]

I have tried this and got good comments on it, it did taste just a little off to me, but I wil try again and see if just a little something different would make it even better.