Heavenly Banana Oatmeal Chocolate Chip Cookies

Total Time
10 mins
15 mins

I found this recipe on another website (http://snider.mardox.com/). They are definitely my favorite cookies! I especially like how moist they are. The number of cookies is a rough estimate - sorry 'bout that!

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  1. Preheat oven to 375 degrees.
  2. Mix together the flour, sugar, salt, baking soda, cinnamon, and nutmeg.
  3. Beat in softened butter until the mixture is crumbly.
  4. Add egg, banana, and quick oats to bowl and mix well.
  5. Add chocolate chips and walnuts.
  6. Spoon onto greased cookie sheets.
  7. Bake for 13-15 minutes, then place on a rack to cool.
Most Helpful

4 5

Love these - definitely could use a few tweaks - like others said - I used half white and half brown sugar, and also added a tsp of vanilla. Baked at 350 for about 12 minutes and they seem divine so far! Let's see how they keep - or how LONG they will keep!

5 5

These are so yummy! Very moist and chewy (Which is what an oatmeal cookie should be). I added a tsp. of vanilla and did half a cup of white and half a cup of brown sugar (and added extra mini chocolate chips, because it's Christmas and I can be a little bad!). I also only baked them for 12 minutes at 350F. Next time I would add a little extra banana as well.

5 5

Easy to make...great taste. Will definitely make these again - thanks!!