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    You are in: Home / Recipes / Heathman Hotel Bloody Mary Mix Recipe
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    Heathman Hotel Bloody Mary Mix

    Total Time:

    Prep Time:

    Cook Time:

    15 mins

    15 mins

    0 mins

    I Love Figs!'s Note:

    I used to tend bar at this luxury hotel in Portland, Oregon. This is the best Bloody Mary mix I've ever had and I've only modified it slightly to suit my own taste.

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    Ingredients:

    Yield:

    gallon

    Units: US | Metric

    Directions:

    1. 1
      Place all ingredients EXCEPT tomato juice into blender and puree (about 5 minutes).
    2. 2
      Empty contents into gallon jar and fill the blender with tomato juice (so as not to leave any flavor behind!), then pour into gallon jar with other pureed ingredients. (Note: do not blend the tomato juice - it is poured into the blender just to capture the remains of the pureed flavors).
    3. 3
      Shake well! Best to make this a day ahead so the flavors have a chance to co-mingle.
    4. 4
      Be creative with the garnish! In addition to the typical celery stick and a lemon or lime wedge, consider these: marinated asparagus spear, olives (especially garlic stuffed or similar), marinated mushrooms, hearts of palm, marinated green beans, caper berry, cherry tomato - I usually combine a couple of these onto a short skewer.

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    Ratings & Reviews:

    • on January 07, 2014

      55

      This is a delicious traditional Bloody Mary mix! I divided the finished recipe in half and put into two separate pitchers. In one of the pitchers I added about a tablespoon of a local hot sauce, called Secret Aardvark Habanero Sauce, to give an added kick for my guests who like their Marys on the spicier side. I garnished with garlic-stuffed olives, hearts of palm, pickled green beans, cherry tomatoes, and a celery sticks to stir! Drink your vegetables!

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on November 23, 2012

      55

      This is a kick-a$$ bloody mary. It will be my standard mix from now on. Thanks!!!!

      person found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Heathman Hotel Bloody Mary Mix

    Serving Size: 1 (2054 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 886.3
     
    Calories from Fat 50
    72%
    Total Fat 5.6 g
    8%
    Saturated Fat 0.7 g
    3%
    Cholesterol 0.0 mg
    0%
    Sodium 10149.2 mg
    422%
    Total Carbohydrate 195.9 g
    65%
    Dietary Fiber 21.4 g
    85%
    Sugars 145.0 g
    580%
    Protein 34.8 g
    69%

    The following items or measurements are not included:

    brine

    worchestershire sauce

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