Heather's Hot & Cool Texas Caviar

"This is a hot and cool bean salsa recipe. Really looks and tastes great on a tex mex buffet! Enjoy!"
 
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Ready In:
40mins
Ingredients:
15
Serves:
20
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ingredients

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directions

  • Boil corn on cob, remove kernals with a knife or use a 15 oz can of mexicorn, drained.
  • In a large bowl, add beans, tomatoes, veggies, spices, and salad dressing. Mix well and refrigerate overnight.

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