Hearty Tuna Casserole

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READY IN: 30mins
Recipe by Chef mariajane

This is another of my Mom's recipe's - I hope you enjoy -

Ingredients Nutrition


  1. Drain and flake the tuna. Set aside.
  2. Cook the noodles according to package directions. Drain and rinse in hot water.
  3. Combine noodles with tuna, celery, and green onions.
  4. Blend in sour cream, mustard, mayonnaise, thyme and salt.
  5. Spoon half the mixture into a buttered 2-quart casserole. Top with half the zucchini. Repeat the layers.
  6. Top with cheese.
  7. Bake at 350F for 30 minutes or until hot and bubbly. Sprinkle with chopped tomato.

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