Hearty Tex-Mex Chili Soup

READY IN: 35mins
Recipe by FLUFFSTER

This is a fantastic soup! It's easy and it's a one pan meal. I like to switch types of beans, kidney, black, pinto, even black eyed. You can make it hotter, or use less pepper sauce for milder. I like to use the hot pepper flakes when I make mine. I hope you will enjoy this chili soup, and that you make it often.

Top Review by Catbird

Other than doubling the meat, followed the recipe. Hearty soup!

Ingredients Nutrition

Directions

  1. Combine all ingredients in a large saucepan and bring to a boil.
  2. Reduce heat to low; cook for 20 to 25 minutes.

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