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    You are in: Home / Recipes / Hearty Taco Soup Recipe
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    Hearty Taco Soup

    Average Rating:

    4 Total Reviews

    Showing 1-4 of 4

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    • on April 29, 2009

      This was very meaty, spicy, and had a nice texture. I added chopped green onions on top of each bowl. Delicious!

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    • on August 05, 2008

      This was pretty good. I couldn't find ranch style pinto beans with jalapenos, so I used regular ranch style beans and added a 4-oz. can of mild green chiles. I don't know if it was the taco seasoning or the chiles, but the soup seemed to be hotter after we thawed it out. So if it seems a little too mild when you first make it, wait until you thaw it again before adding more spice.

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    • on November 05, 2011

      This is a recipe that I've made several times. I don't always follow it exactly, I vary the beans and types of canned tomatoes used, depending what I have on hand. Very good recipe that I will continue to come back to.

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    • on October 26, 2010

      Very yummie and easy to make.

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    Nutritional Facts for Hearty Taco Soup

    Serving Size: 1 (269 g)

    Servings Per Recipe: 10

    Amount Per Serving
    % Daily Value
    Calories 134.1
     
    Calories from Fat 44
    33%
    Total Fat 4.9 g
    7%
    Saturated Fat 1.9 g
    9%
    Cholesterol 29.4 mg
    9%
    Sodium 205.5 mg
    8%
    Total Carbohydrate 12.7 g
    4%
    Dietary Fiber 1.6 g
    6%
    Sugars 1.4 g
    5%
    Protein 11.1 g
    22%

    The following items or measurements are not included:

    ranch dressing mix

    reduced-sodium taco seasoning mix

    pinto beans with jalapeno peppers

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