Hearty Potato Soup

Submitted by senseicheryl

"Here is a free recipe from Gooseberry Patch! It is from their "Ready, Set, Eat!" Cookbook."

 

• Ready In: 25mins
• Ingredients: 7
• Yields: 4 bowls of soup
• Serves: 4

ingredients

• 29.58 ml butter
• 1 onion, chopped
• 2 (822.13 g) can chicken broth
• 6 potatoes, peeled and cubed
• 29.58 ml all-purpose flour
• 473.18 ml milk
• 0.25 ml salt and pepper, to taste

directions

1. Melt butter in a large soup pot over medium heat; add onion and cook until tender.
2. Add broth and potatoes; bring to a boil and simmer until potatoes are tender.
3. In a medium bowl, stir flour into milk until completely mixed; add to soup and cook until thickened.
4. Add salt and pepper to taste.