Total Time
Prep 15 mins
Cook 15 mins

Suprise someone you love with a couple of these cookies in their lunch bag.

Ingredients Nutrition


  1. In a large mixing bowl, beat butter and brown sugar until creamy. Beat in egg, milk and vanilla; mix until light and fluffy.
  2. Stir in oats, flour, baking soda, salt and cinnamon until well blended.
  3. Stir in chips, raisins and pecans.
  4. Drop by rounded tablespoonfuls 2 inches apart unto ungreased cookie sheets. Bake at 350 for 12-15 minutes or until edges are lightly browned. Cool 2 minutes on cookie sheets. Remove from cookie sheets and cool completely on a wire rack.
Most Helpful

these cookies were yummy. i like the subtle taste of the cinnamon spice. I left out the raisins and added a cup of coconut just as a personal preference. They also were a breeze to make. thanks for recipe

muffin207 September 05, 2006