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    You are in: Home / Recipes / Hearty Maine Bread Recipe
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    Hearty Maine Bread

    Total Time:

    Prep Time:

    Cook Time:

    2 hrs 10 mins

    10 mins

    2 hrs

    Kerry Ciulla's Note:

    This bread is awesome toasted or for hearty sandwiches. I frequently put the ingredients in the bread machine the night before, set the timer and wake up to a fresh hot loaf.

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    My Private Note

    Ingredients:

    Servings:

    Units: US | Metric

    optional add ins

    Directions:

    1. 1
      Load all of the above ingredients in order wet to dry into bread machine.
    2. 2
      Press go.

    Ratings & Reviews:

    • on September 21, 2007

      45

      I have been in a baking mood and have been meaning to make this. Wish I had made this sooner. This is hearty and dark very good. I did add one of the optionals. If you ever use sunflower seeds, be sure you use sunflower kernels with the hulls removed. I didn't and the pieces of hulls never softned so I felt that I was picking twigs out of my bread. But that was my fault. Will be making this for my freezer.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Hearty Maine Bread

    Serving Size: 1 (139 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 400.4
     
    Calories from Fat 63
    15%
    Total Fat 7.1 g
    10%
    Saturated Fat 1.5 g
    7%
    Cholesterol 2.8 mg
    0%
    Sodium 662.9 mg
    27%
    Total Carbohydrate 75.9 g
    25%
    Dietary Fiber 4.4 g
    17%
    Sugars 15.9 g
    63%
    Protein 9.4 g
    18%

    The following items or measurements are not included:

    wheat gluten

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