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    You are in: Home / Recipes / Hearty Italian Soup Recipe
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    Hearty Italian Soup

    Hearty Italian Soup. Photo by TeresaS

    1/1 Photo of Hearty Italian Soup

    Total Time:

    Prep Time:

    Cook Time:

    1 hrs

    30 mins

    30 mins

    Chef #643883's Note:

    My family loves this recipe served with warm french bread spread with butter and used to dip. It is easy and great on those days when it is cold out.

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    My Private Note

    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      In a large saucepan, brown sausage, green pepper and onion; drain.
    2. 2
      Stir in remaining ingredients except macaroni and cheese.
    3. 3
      Cover and simmer 15 minutes.
    4. 4
      Stir in macaroni; cover and simmer 15 minutes or until macaroni is tender.
    5. 5
      In each bowl, shred 1 piece of string cheese and pour soup over the top; repeat for remaining servings.
    6. 6
      This makes about (6) 1-1/3 cup servings.

    Ratings & Reviews:

    • on March 17, 2013

      55

      This was so delicious...I used a hot Italian sausage because that's what we like...I did add some salt and pepper...I also used small sea shells for the pasta...I cut the recipe in half...putting the cheese on the bottom of the bowl was a nice touch...it melted much better...great idea...made for Spring PAC 2013

      person found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Hearty Italian Soup

    Serving Size: 1 (432 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 437.2
     
    Calories from Fat 234
    53%
    Total Fat 26.1 g
    40%
    Saturated Fat 10.3 g
    51%
    Cholesterol 61.5 mg
    20%
    Sodium 1976.6 mg
    82%
    Total Carbohydrate 25.4 g
    8%
    Dietary Fiber 3.6 g
    14%
    Sugars 9.2 g
    37%
    Protein 25.8 g
    51%

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