4 Reviews

This was soooo good and very easily turned into a gluten free soup by using rice pasta noodles. This will see to many repeats over the winter months.

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queenbeatrice November 01, 2015

Delicious! I used small pieces of angel hair pasta for the pasta portion. Loved it.

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jane49423 January 01, 2015

I made this for dinner tonight. I didn't use green peppers but otherwise followed it exactly. It is very tasty, filling soup. I used elbow macaroni and will probably double the amount of pasta next time. I know I will be making this often, thanks for sharing your recipe.

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Robyn:) October 03, 2006

Oh My, What Flavor! And to think this is such a simple recipe!! I truly never expected such wonderful results. I used hot Italian sausage, canned whole Italian tomatoes and Rotini pasta to create this wondeful soup! This recipe is sure to become a favorite in my home this winter! Thank you, lazyme!

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Bev October 02, 2006
Hearty Italian Soup