Hearty Chicken Enchilada Soup

READY IN: 1hr 30mins
Recipe by Cookin Kelly

This soup is my take on the classic chicken enchilada soup recipe. All my friends love this one and are always asking for the recipe.

Top Review by jrmalone83

Great Soup. Would cut down on the Boul cubes though

Ingredients Nutrition

Directions

  1. Boil chicken breast for 45 minutes to an hour.
  2. Saute garlic and onions in butter.
  3. Add flour and brown to form a light brown roux.
  4. Add water, chicken bouillon, enchilada sauce, shredded chicken, drained corn & Rotel tomatoes.
  5. Season with seasoned salt and paprika. More or less may be added to suit your tastebuds.
  6. Cook for 30 minutes, stirring frequently.
  7. Top with shredded cheese, avocados, and tortilla chips.

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