Hearty Breakfast Skillet

READY IN: 22mins
Recipe by Guava Girl

I found this recipe in a box of Velveeta cheese. I am sure you could substitute another type of cheese and still have a great breakfast. Feel free to add mushrooms, onions, peppers, etc. to suit your personal preferences. It is a quick and easy one pan breakfast. Enjoy!

Top Review by Rachie P

Next time I will increase the hash browns to 3 cups and maybe even do a full lb of sausage. It is very very tasty and easy!

Ingredients Nutrition


  1. Brown sausage in large nonstick skillet on medium heat.
  2. Drain.
  3. Add potatoes and tomatoes, cook 5 minutes or until the potatoes are browned.
  4. Top with Velveeta.
  5. Mix eggs and milk; pour evenly over ingredients in skillet; cover.
  6. Reduce heat to Low.
  7. Cook 10 to 12 minutes or until eggs are set and cheese is melted.
  8. Let stand, uncovered, 5 minutes before cutting into wedges to serve.
  9. Serve with salsa if desired.

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