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Next time I will increase the hash browns to 3 cups and maybe even do a full lb of sausage. It is very very tasty and easy!

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Rachie P February 19, 2007

My kinda food!! Quick, easy and tasty. Thanks.

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Gadget_Queen July 12, 2006

This recipe was fast and good. I used shredded cheddar instead of the velveta and stirred it while the eggs cook to make it more like a hash.

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Upsidedown Again May 01, 2006

Great sunday morning recipe. Might be better if the potatoes were cooked in oil before adding.

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Panope November 07, 2005
Hearty Breakfast Skillet