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    You are in: Home / Recipes / Heartland Philly Cheese Steak and Potato Bash #5FIX Recipe
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    Heartland Philly Cheese Steak and Potato Bash #5FIX

    Heartland Philly Cheese Steak and Potato Bash #5FIX. Photo by dlcavil

    1/1 Photo of Heartland Philly Cheese Steak and Potato Bash #5FIX

    Total Time:

    Prep Time:

    Cook Time:

    40 mins

    20 mins

    20 mins

    dlcavil's Note:

    5-Ingredient Fix Contest Entry. I lkie this recipe because it reminds me of hash that I've come to love, especially for breakfast. And since I first heard of the Philly steak sandwich, which I have never tasted the authentic Philly, I learned how to make my version of the Philly a few years ago. Plus I'm a meat and potatoes and cheese lover, so this dish is perfect for me!

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    Units: US | Metric

    • 2 lbs rib eye steaks, sliced very thin
    • 1 (16 ounce) package Simply Potatoes® Shredded Hash Browns, prepared per package directions
    • 1 small red bell pepper, coarsely chopped
    • 1 small onion, coarsely chopped
    • 1 (8 ounce) jar Cheez Whiz


    1. 1
      Remove steaks from freezer and let thaw for at least an hour. The meat will be a lot easier to cut thin if partially frozen. To prepare steak, using a very sharp knife, cut steak at an angle into thin slices and then chop again into smaller pieces, sort of like stir-fry but smaller. Set aside for later use.
    2. 2
      Rinse red bell pepper, and cut into a coarse dice. Peel onion and chop into a coarse dice. Set aside.
    3. 3
      Prepare hash browns according to package directions, except break hash browns up rather than make into a patty. You want them to be nice and brown. When hash browns are done, remove from skillet and set aside.
    4. 4
      Add a tad bit of oil to the same non-stick skillet used to cook the potatoes. Sauté the chopped red pepper and onion together for 2-3 minutes or until the onion starts to caramelize. Add the chopped steak to skillet and continue to stir-fry until done, about 4-5 minute more. Return hash browns to skillet with meat, onions, and peppers and toss together over low heat until well incorporated.
    5. 5
      Remove lid from Cheez Whiz jar and heat in microwave for 45 seconds. Pour about half of the Cheese Whiz over steak and potatoes. Serve immediately.
    6. 6
      Recipe makes 4 – 6 servings.

    Ratings & Reviews:

    • on March 14, 2013


      I love Philly Cheese Steak and potatoes, so mixing them together makes a great meal for me.

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Heartland Philly Cheese Steak and Potato Bash #5FIX

    Serving Size: 1 (288 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 790.6
    Calories from Fat 558
    Total Fat 62.0 g
    Saturated Fat 27.8 g
    Cholesterol 196.7 mg
    Sodium 1057.2 mg
    Total Carbohydrate 7.9 g
    Dietary Fiber 0.8 g
    Sugars 5.3 g
    Protein 46.8 g

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