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    You are in: Home / Recipes / Heart Healthy Chicken Cacciatore Recipe
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    Heart Healthy Chicken Cacciatore

    Heart Healthy Chicken Cacciatore. Photo by AcadiaTwo

    1/2 Photos of Heart Healthy Chicken Cacciatore

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    Total Time:

    Prep Time:

    Cook Time:

    55 mins

    10 mins

    45 mins

    designerchef in Chicagoland, Illinois's Note:

    This recipe is one that my mom adapted to make heart heathy for my dad who had had a heart attack. She is an excellent cook and was able to adjust almost all of her recipes to make them heart healthy. We all ate healthier after that! Very simple to make and guests never suspect it is actually good for them which is an added bonus. Enjoy! **Note** another person posted this photo and it does not look anything like my original recipe. Please remove your photo, sorry!

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    Units: US | Metric


    1. 1
      Combine all ingredients except for the chicken and the pasta in a large stock pot.
    2. 2
      Bring to a boil.
    3. 3
      Reduce heat, cover and simmer for 25 minutes.
    4. 4
      Add chicken and cook until tender.
    5. 5
      Serve over cooked spaghetti with optional parmesan cheese.

    Ratings & Reviews:

    • on August 25, 2011


      I loved the smell of this as it was cooking. It tasted great, too. The only thing I did was to serve over egg noodles since I didn't have spaghetti. It was delicious.

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    • on May 27, 2009


      Simply scrumptious! I made this recipe in my crock pot, cooking it on low for 8-hours, mainly because my chicken breasts went in the pot frozen! Thanks for posting! Made for Spring 2009 PAC. Note: If the chef wants the photos removed he/she needs to contact RecipeZaar "customer support" and ask them to remove the photos.

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Heart Healthy Chicken Cacciatore

    Serving Size: 1 (431 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 742.4
    Calories from Fat 93
    Total Fat 10.3 g
    Saturated Fat 1.9 g
    Cholesterol 113.2 mg
    Sodium 599.2 mg
    Total Carbohydrate 104.4 g
    Dietary Fiber 9.3 g
    Sugars 14.0 g
    Protein 55.5 g

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