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It's hard to fit sweets into a low-fat, low-cholesterol diet, but these Blondies are definitely better for my heart than the traditional ones. I use whole grain flour, egg whites, and a bit of flaxseed meal (you can't really taste it, but studies show it does wonders for the heart).
Units: US | Metric
Serving Size: 1 (37 g)
Servings Per Recipe: 24
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