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    You are in: Home / Recipes / Heart Healthy Apple Coffee Cake Recipe
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    Heart Healthy Apple Coffee Cake

    Total Time:

    Prep Time:

    Cook Time:

    1 hr 40 mins

    30 mins

    1 hr 10 mins

    A Messy Cook's Note:

    “Apples and raisins provide the moistness, which means that less oil can be used in the low saturated fat, low cholesterol, and low sodium coffee cake.” Recipe from the UMC’s Fit for Life Campaign.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Combine apples with sugar, raisins, and pecans; let stand half an hour.
    2. 2
      Stir in oil, vanilla, and egg.
    3. 3
      Combine remaining ingredients in a separate bowl; stir into apple mixture 1/3 at a time, just enough to moisten.
    4. 4
      Pour batter into greased 9x13 inch pan. Bake at 350 degrees for 35-40 minutes. Cool slightly before serving.

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    Ratings & Reviews:

    • on March 24, 2006

      55

      This is a super moist and delicious coffee cake. I used vanilla yogurt instead of oil and I added 1/2 teaspoon salt (personal preference). I also used half whole wheat and half all-purpose flour, which made it a very filling cake. Definitely a keeper.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Heart Healthy Apple Coffee Cake

    Serving Size: 1 (73 g)

    Servings Per Recipe: 20

    Amount Per Serving
    % Daily Value
    Calories 181.6
     
    Calories from Fat 46
    25%
    Total Fat 5.1 g
    7%
    Saturated Fat 0.6 g
    3%
    Cholesterol 10.5 mg
    3%
    Sodium 99.4 mg
    4%
    Total Carbohydrate 32.6 g
    10%
    Dietary Fiber 1.8 g
    7%
    Sugars 17.7 g
    71%
    Protein 2.4 g
    4%

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