Healthy Vegetarian Fried Rice

READY IN: 40mins
Recipe by GingerlyJ

I found this gem of a recipe in my mom's old wooden recipe box years ago

Top Review by IngridH

This was all right, but not outstanding. I liked the flavor, but cut way back on the soy sauce and rice vinegar, only using half of what was called for- and I still thought the flavor was a bit strong. I felt that the cooking times given were too long- steps one and two only needed a minute or so, step 3 only needed even less than that, as I started with warm rice. This has potential, but needs some tweaking. Made for PAC Fall 2009.

Ingredients Nutrition


  1. Heat large skillet or wok, add oils, onions, mushrooms and celery. stir fry for about 3 minutes.
  2. Add peas and carrots, garlic and ginger stir fry 4 more minutes.
  3. add rice, soy sauce and vinegar stir fry about 8 minutes until heated through.

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