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    You are in: Home / Recipes / Healthy Tomato Soup Recipe
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    Healthy Tomato Soup

    Total Time:

    Prep Time:

    Cook Time:

    40 mins

    15 mins

    25 mins

    Mille®'s Note:

    Campbell's - take a back seat. This soup tastes much better, with only a fraction of the sodium.

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    Ingredients:

    Serves: 16

    Yield:

    Quarts

    Units: US | Metric

    Directions:

    1. 1
      Dice potatoes and onions.
    2. 2
      Place in soup pot and just cover with water.
    3. 3
      Add butter.
    4. 4
      Boil until potatoes are tender but not too soft.
    5. 5
      Add tomatoes and juice.
    6. 6
      Reduce heat to low and cook for 15 minutes.
    7. 7
      Just before serving stir in milk and seasonings.

    Ratings & Reviews:

    • on January 28, 2007

      45

      This was great. I did however make several modifications. I increased the amount of tomato juice to 1 1/2 quarts and decreased the v8 juice to 1/2 quart. Every thing else I did the same except except that I used my immersion blender to make it smoother.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on September 06, 2005

      35

      This soup was pretty good, but I had to overdo it on the spices (dill, garlic, rosemary, thyme, basil, parsley, onion powder) to get rid of the V8 taste.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on May 05, 2005

      35

      Good flavor but the next time that I make this I will double the amount of potatoes and onions. I will also add 1 pint of half & half to make this soup more creamy.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Healthy Tomato Soup

    Serving Size: 1 (206 g)

    Servings Per Recipe: 16

    Amount Per Serving
    % Daily Value
    Calories 67.9
     
    Calories from Fat 1
    25%
    Total Fat 0.1 g
    0%
    Saturated Fat 0.0 g
    0%
    Cholesterol 0.0 mg
    0%
    Sodium 53.9 mg
    2%
    Total Carbohydrate 15.4 g
    5%
    Dietary Fiber 2.1 g
    8%
    Sugars 5.9 g
    23%
    Protein 2.0 g
    4%

    The following items or measurements are not included:

    sodium-free margarine

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