Healthy Spinach and Sausage Stuffed Manicotti

Total Time
1hr 30mins
Prep 30 mins
Cook 1 hr

This is one of my bf favorite dishes with a healthy twist. We did the math and this ends up about 380 per serving (2 stuffed noodles). Enjoy sans guilt!

Ingredients Nutrition

Directions

  1. Combine onion, green pepper, garlic, tomato sauce, diced tomatoes, thyme, basil, oregano, red pepper in a medium sauce pan over medium high heat. When heated through reduce heat to low and cover. (simmer about 1 hour).
  2. Preheat oven to 350.
  3. Heat teaspoons of olive oil in a skillet and saute spinach until wilted. Set aside to cool. When cool chop the spinach.
  4. Add sausage to skillet spinach was in and cook until browned. Drain.
  5. In a bowl, combine spinach, cheeses, sausage.
  6. Place a layer of sauce in the bottom of a 13 by 9 pan.
  7. Stuff noodles with cheese, spinach, and sausage and place in pan.
  8. Top with the rest of the sauce.
  9. Bake 350 for 30 to 45 minutes.
Most Helpful

5 5

Great recipe! I used ground turkey instead of sausage and sprinkled mozzarella cheese on top and it was delicious.

5 5

We also thought this was a GREAT recipe! Didn't change a thing (ok maybe added abit more garlic cause I can't help myself) and it came out perfectly & with great flavour. I was short on time so one step I did differently is that I made the tomato sauce in an electronic pressure cooker. Awesome recipe, thanks for sharing