A great spin on Salmon that you can take anywhere and snack on at anytime!!
Make and share this Healthy Salmon Patties recipe from Food.com.
- Combine ingredients and mix well. If the mixture is too soft, add more oats. If the mixture is too dry add another egg white.
- Shape into cakes.
- Bake at 350°F for 30-45 minutes or until browned.
- Serve with tartar sauce or cocktail sauce.
These were OK. We found them to be dry and a bit bland. I think minced jalapeno might enhance the flavor. Made for PAC Fall 2012.
I Made these for a pot luck tonight. People like them. Had I not made a double batch there would have been no leftover. They DEFINITELY needed the tartar sauce as they were a little dry, however I did add extra oatmeal.....next time I won't do that. I love that they looked like little oatmeal cookies. I like that they are baked...no muss, no fussing over a skillet, no grease. I saved a little back and later cooked it in a skillet with just a kiss of canola oil. This created the nice crust that many people like and were more like 'traditional' salmon patties.