Healthy Oatmeal Cranberry Chocolate Chip Cookies

"In a quest to eat healthier, I developed this recipe. My husband and I have a big sweet tooth, so instead of fighting the urge, we decided to go for a healthy option. I make these cookies every Sunday night and they serve as my breakfast and his dessert through the week."
 
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photo by a food.com user photo by a food.com user
Ready In:
25mins
Ingredients:
12
Yields:
36-48 cookies
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ingredients

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directions

  • Mix Splenda, Egg whites, Applesauce and Vanilla together.
  • Add Flour, Baking Soda, Cinnamon, and Nutmeg.
  • Stir in Oatmeal, Cranberries, Nuts, and Chocolate.
  • Drop by rounded tablespoonful on cookie sheet lined with parchment paper (if you do not have parchment paper, spray cookie sheet with cooking spray).
  • Bake at 350 degrees for about 10 minutes.
  • Special Note: Depending on what kind of flour you use, you may need to use more applesauce. If, after adding the oatmeal, the batter seems dry, add applesauce.
  • For a Change: Occasionally I like to also add 1/2 cup of white chocolate chips to this recipe.

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Reviews

  1. awesome my kids loved them and my picky husband as well. will definately make again
     
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