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    You are in: Home / Recipes / Healthy Oatmeal Banana Cookies Recipe
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    Healthy Oatmeal Banana Cookies

    Average Rating:

    4 Total Reviews

    Showing 1-4 of 4

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    • on January 09, 2013

      This was just the recipe I was looking for as a late night snack! They came out really yummy with a nice light banana aroma and flavor! I decided to add 2 tablespoons of honey instead of the chocolate chips and they came out just to my liking! Thank you for sharing :)

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on August 25, 2014

      Love how quick and easy this was! Trying to find school snacks that are healthy and filling without nuts, so I added 1/3 cup of ground flaxseed, and for a flavor boost, I also added a pinch of salt and sprinkled with Turbinado sugar. Kids gave them 4 stars!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on June 29, 2014

      Absolutely delicious! Thanks for sharing! I used coconut oil instead of the canola oil too. I also added a half cup of walnuts (all I had on hand). Great recipe on its own, but we are also looking forward to trying different ingredient combinations in the future. This makes a very soft cookie, so the nuts added a bit of crunch.

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    • on March 19, 2013

      Simple and tasty! I used coconut oil and chopped dark chocolate. My 3 year old and my 33 year old loved them!

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    Nutritional Facts for Healthy Oatmeal Banana Cookies

    Serving Size: 1 (112 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 331.0
     
    Calories from Fat 164
    49%
    Total Fat 18.2 g
    28%
    Saturated Fat 3.7 g
    18%
    Cholesterol 0.0 mg
    0%
    Sodium 3.8 mg
    0%
    Total Carbohydrate 40.7 g
    13%
    Dietary Fiber 5.0 g
    20%
    Sugars 15.2 g
    60%
    Protein 4.7 g
    9%

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