Healthy Mini Turkey Meatballs (Eggless, Breadless, Flourless)

Total Time
1hr 5mins
Prep 15 mins
Cook 50 mins

Easy, tasty, healthy mini meatballs. I make this and put on top of whole wheat pasta or my husband puts them in a soft roll.


  1. Preheat oven to 400 degrees.
  2. Coat baking pan with a thin layer of olive oil.
  3. Add ingredients into a bowl and then blend well together with hands.
  4. Roll meat into balls (a little larger than golf balls) and line up in pan (don’t crowd).
  5. Bake at 400 degrees for 25 minutes.
  6. Place under broiler for 1 minute (omit if you like).
  7. Add tomato sauce and cover with foil.
  8. Reduce heat to 300 degrees and allow to bake another 25 minutes.
  9. Put on pasta, in a roll or just eat them like this. Super yummy, enjoy!