Healthy Kashi Cookies

READY IN: 20mins
Recipe by GingerG

Yummy whole wheat cookies with craisins! Modified recipe from a Kashi box

Top Review by Motivated Mama

I LOVE these!! I used creamed honey and organic blue agave sweetener instead of syrup (way less sugar) and added 1/2c choc chips. I also used two eggs as suggested by another reviewer. They came out very moist and fluffy, but next time I'll try just one egg. I used a food processor to crush my Kashi GoLean cereal, but I will do it by hand next time (if I crush it at all) to get a little more crunch in the cookie. I might add more cereal as well. I think more craisins would be nice and maybe some flax seed meal too. I can tell I am going to have so much fun playing around with this recipe, thank you so much for posting!!! :)

Ingredients Nutrition

Directions

  1. Combine all ingredients in order listed(cream butter/honey, etc).
  2. Drop by teaspoonfuls onto cookie sheet.
  3. Bake at 350 for 10 minutes or until edges are browned.

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