7 Reviews

I make this one and it was delicious
I recommend to add some nuts that makes it more delicious

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Mehrazin_f January 03, 2012

Yumyum! I've never thought of using yogurt like this before. I actually made these with English muffins and a bit of honey instead of artificial sweeteners. I also used dried cranberries instead of raisins. I forgot to add the cinnamon but I definitely will next time. This was so tasty! Thanks!

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yamakarasu November 23, 2007

Marvelous, Ethan. What a great idea. I didn't use the sweetener or sugar and didn't miss it a bit. I used Greek yogurt and think it's particularly appropriate in that it's quite a bit thicker than most yogurts. I'm going to have this for breakfast often. It's the perfect balance of carbs and protein for my needs when served on whole wheat toast.

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sugarpea August 18, 2005

This was okay. I think I put too much cinnamon on. I ate this with a pear, that was nice. So I think it was my fault, not the recipe's. I'll definitely try it again though, and thanks for the idea! UPDATE - I tried this with cottage cheese, and I found I didn't even need sugar, thanks to the sweetness of the fruit which brought out the cinnamon anyway. But then, I don't really have a sweet tooth so most people would probably still want to sweeten it up. Also I used a crumpet, and put the cinnamon underneath the cheese, so that the cinnamon soaked into the hot crumpet. It's yummy!

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melting pot July 29, 2005

Ethan, after viewing Bergy's photo of your recipe--I wanted to try it. Yum! Did some tweating. Toasted bread like Bergy, used glops of vanilla yogurt; soaked my raisins in orange juice while toasting; added some fresh orange zest and sprinkled flavored coffee creamer *swiss cinnamon*. Hope you don't mind, Ethan. Excellent recipe!! Thanks so much.

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Caroline Cooks April 29, 2005

This is absolutely fabulous, quick easy and ingredients always in the house - Not only that it tastes so darn good! I toasted the bread (I keep my bread in the freezer) and liked the toasted texture. I used No Fat Bulgarian yogurt. Thank you Ethan B UK for domething that will be a breakfast regular

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Bergy April 28, 2005
Healthy Instant Cinnamon and Raisin Slice