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    You are in: Home / Recipes / Healthy Fruit Jelly Lollies Recipe
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    Healthy Fruit Jelly Lollies

    Total Time:

    Prep Time:

    Cook Time:

    55 mins

    15 mins

    40 mins

    Missy Wombat's Note:

    Experiment with blueberries, mandarin juice, cumquats or passionfruit to get different colours. Healthy and lollies is usually an oxymoron, but in this case it isn't!

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    Ingredients:

    Yield:

    batch

    Units: US | Metric

    Directions:

    1. 1
      Line a tray with baking paper.
    2. 2
      Simmer the juices and berries until they are reduced by half, then add the sugar and tartaric acid and boil the mixture for 3 minutes more.
    3. 3
      Strain.
    4. 4
      Add a little of the hot juice to the gelatine and stir till it dissolves, then add the mix to the rest of the juice.
    5. 5
      Stir thoroughly for a few minutes to make sure it doesn't separate, then pour it all into the tray.
    6. 6
      Leave the mixture to set- this will take around 30 minutes.
    7. 7
      Now use a knife or kitchen scissors to cut the jelly into squares, diamonds, or snakes.
    8. 8
      Or use cookie cutters to cut out fat jelly babies, jelly bunnies, stars or circles.
    9. 9
      Store the jellies between baking paper in a sealed container in a dry, cool place for a day or two, but not too long- remember, they don't have any preservatives in them.
    10. 10
      Throw them out if they start growing mould or look or smell odd, or start dissolving into mush.

    Ratings & Reviews:

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    Nutritional Facts for Healthy Fruit Jelly Lollies

    Serving Size: 1 (1709 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 1810.1
     
    Calories from Fat 15
    60%
    Total Fat 1.7 g
    2%
    Saturated Fat 0.2 g
    1%
    Cholesterol 0.0 mg
    0%
    Sodium 173.0 mg
    7%
    Total Carbohydrate 403.2 g
    134%
    Dietary Fiber 13.9 g
    55%
    Sugars 375.0 g
    1500%
    Protein 63.0 g
    126%

    The following items or measurements are not included:

    tartaric

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