Healthy Eggs Florentine

"Just like my favorite breakfast place but with less guilt"
 
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Ready In:
15mins
Ingredients:
10
Serves:
4
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ingredients

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directions

  • In a small pan, whisk together yogurt, mayonnaise and mustard. Stir gently on a low heat until warm.
  • Place spinach in a microwavable dish, sprinkle with a little water and microwave for 20-30 seconds until gently wilted.
  • Toast the muffins and place one half on four plates.

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RECIPE SUBMITTED BY

<p>We own a small ranch located in Napa, California. We used to be considered odd because we grew most of our food and lived frugally. Now we are viewed as trendy- go figure!</p> <p>Anyway, we raise chickens for meat and eggs, have tons of fruits and vegetables and do it all without using pesticides or chemicals.</p> <p>We also cook almost everything we eat from scratch. It takes a lot longer, but ours is the house that everyone wants an invitation to dinner at.</p>
 
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