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Different from your basic mayo dressed egg salad, but tasty. My herb mixture consisted of chives, parsley, dill and I used the yogurt option. I chose to use it in sandwiches. Made for Honor your Mother-diabetic, gluten free Tag game. :)
I was looking for something that was healthier than the traditional mayo loaded egg salad. I used a combination of tarragon and thyme. It made a really winning combination. A finely minced shallot was used in place of the red onion and the soaking portion was skipped. I will make this one again. Thanks much for posting.