Healthy Creamy Parmesan Mashed Potatoes

READY IN: 35mins
Recipe by Nif_H

Easy and low fat, this Kraft recipe is a keeper for sure. The red peel adds a nice colour to the dish. This counts as 3 WW points. Enjoy!

Top Review by Dienia B.

wow really good .i also add garlic powder .these went perfectly with recipe #441310 everyone should try these i used just russets cause thats what i have turned out great@@#@#stars lol this is a 5 star dish

Ingredients Nutrition

Directions

  1. Place potatoes in a large saucepan. Add broth; cover. Bring to a boil on high heat; simmer on medium heat 15 minutes, stirring after 8 minutes. Uncover; stir potatoes. Simmer, uncovered for 5 to 6 minutes or until potatoes are tender and most of broth is absorbed.
  2. Add cream cheese spread. Reduce heat to low. Mash potatoes slightly until cream cheese is melted. Add sour cream and Parmesan; mash until potatoes are smooth and heated through.

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