Healthy Chicken Casserole

READY IN: 55mins
Recipe by Chris from Kansas

This is a very fresh tasting casserole that is easy to put together. I use a purchased rotisserie chicken from the grocery store to make it even faster.

Top Review by kolleen1021

I made this with skinless boneless chicken breasts that I cooked up quickly in a saute pan with olive oil and a little garlic powder. I made it once as posted and we loved it. However, my BF asked me to double the spinach the next time, which I did. Good choice if you want to increase the veggies or stretch this dish a bit. Excellent flavor, low-card, and lean-protein: a winning combo in my house.

Ingredients Nutrition


  1. Cook spinach according to package directions, eliminating salt; drain.
  2. Mix onions with spinach.
  3. Arrange spinach in bottom of 1 1/2 quart baking dish; sprinkle with 1/4 tsp
  4. of the garlic powder.
  5. Arrange mushrooms on spinach and drizzle with melted margarine.
  6. Place chicken on mushrooms and sprinkle with the remaining 1/4 tsp of the garlic powder.
  7. Top with mozzarella cheese.
  8. Place in 350°F oven and bake for 30 minutes.

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