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    You are in: Home / Recipes / Healthy Chewy Oatmeal, Raisin, Pecan Cookies Recipe
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    Healthy Chewy Oatmeal, Raisin, Pecan Cookies

    Total Time:

    Prep Time:

    Cook Time:

    27 mins

    15 mins

    12 mins

    jleonard711's Note:

    This is a healthy low-calorie version of my original recipe. This recipe uses lower calorie ingredients such as Splenda Sweetener, Splenda Brown Sugar, and wheat flower. These cookies are plump, chewy, and full of crunchy pecans and raisins. The honey really sets if off with a unique taste. Once you make these cookies with the honey in them, you will never want to make oatmeal cookies without honey ever again! And it can be easily altered to your liking by changing the add-ins from raisins & pecans, to just about anything you want (walnuts, dates, dried cranberries, etc).

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    Ingredients:

    Serves: 36

    Yield:

    Cookies

    Units: US | Metric

    Directions:

    1. 1
      Preheat oven to 350°F Line 2 baking sheets with parchment paper, or almunim foil (butter foil).
    2. 2
      OPTIONAL: Soak 1 cup of rasins overnight in water to make them nice and plump.
    3. 3
      In a small bowl, mix the flour, baking powder, cinnamon, baking soda, and salt with a fork.
    4. 4
      In a seperate large bowl, beat the butter and both sugars in with an electric mixer until fluffy. Then beat in honey, eggs, and vanilla.
    5. 5
      Gradually add the flour mixture to the large bowl while beating on low.
    6. 6
      Stir in oats, raisins, and pecans.
    7. 7
      Drop batter by large tablespoonfuls onto prepared sheets, spacing mounds 2 inches apart. Flatten mounds only slightly if you want a fat, chewy cookie; or flatten mounds more if you want a thinner cookie.
    8. 8
      Bake cookies until the tops start to turn golden brown, about 11-12 minutes.
    9. 9
      Cool for 3-5 minutes on cookie sheets, then move cookies to a cooling rack.
    10. 10
      Store cookies in an airtight container to keep them nice and moist.

    Ratings & Reviews:

    • on December 22, 2008

      45

      very good cookies ..my son loved them ...little foot note ..to plump raisins faster you can boil them in water,put enough water just to cover bring to rapid boil turn off heat and let cool and then drain ..nice and plump that way

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Healthy Chewy Oatmeal, Raisin, Pecan Cookies

    Serving Size: 1 (36 g)

    Servings Per Recipe: 36

    Amount Per Serving
    % Daily Value
    Calories 153.5
     
    Calories from Fat 72
    47%
    Total Fat 8.1 g
    12%
    Saturated Fat 3.6 g
    18%
    Cholesterol 23.8 mg
    7%
    Sodium 65.9 mg
    2%
    Total Carbohydrate 18.6 g
    6%
    Dietary Fiber 1.4 g
    5%
    Sugars 6.4 g
    25%
    Protein 2.4 g
    4%

    The following items or measurements are not included:

    Splenda granular

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