Healthy Broccoli Gratin

Submitted by Nabiha

"Got this from one of the "Good Housekeeping" issues. Another wonderful way of incorporating broccoli into our diet."

 

• Ready In: 45mins
• Ingredients: 7
• Serves: 3-4

ingredients

• 500 g broccoli florets
• 500 g potatoes, peeled and cut into 1-inch chunks
• 2 cups water
• 1 pinch ground nutmeg
• 1⁄2 cup freshly grated parmesan cheese
• 1⁄2 teaspoon salt
• 1⁄2 teaspoon pepper

directions

1. Boil broccoli and potatoes in a large pan until tender, for about 15-20 minutes.
2. Drain and reserve a little cooking liquid.
3. Coarsely mash veggies, adding some reserved cooking liquid if mixture seems dry.
4. Stir in nutmeg, half of the parmesan, salt, and pepper.
5. In a shallow baking dish, spread vegetable mixture.
6. Sprinle with remaining parmesan and bake it at 180 C (350 F) for 15-20 minutes or till the Parmesan is browned.

Reviews

[Purple_Sea_Bait]

Very yummy! Nice & creamy! Thanks!

 

[sweetysjd]

This was very good! I thought that it was a bit bland, but a little extra salt took care of that. Next time I think I'll boil the veggies in broth instead of water. Very easy to make. They filled a 13x9-inch pan. Thanks!