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These get 5 stars from the 5 kids I made them for! (3 of my boys and 2 friends over for a play date!) I doubled the recipe and followed it exactly, only I used 1 c. Sprouted Whole Wheat and 1 c. Sprouted Spelt. Only baked for 10 min. at 325 and wouldn't recommend a minute more as I did 1 batch for 12 min. and they came out a bit on the dry side. We all enjoyed these! Thanks for posting!