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    You are in: Home / Recipes / Healthy Blueberry-Banana Bread Recipe
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    Healthy Blueberry-Banana Bread

    Healthy Blueberry-Banana Bread. Photo by Japanese Delight

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    Total Time:

    Prep Time:

    Cook Time:

    1 hrs 10 mins

    10 mins

    1 hrs

    Shiraz's Note:

    I came up with this recipe when I had a lot of bananas and fresh blueberries to use up. I didn't want to make my usual fattening blueberry muffins or banana bread, so I experimented and came up with this instead. We thought it was pretty good for being low in fat!

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Mix together dry ingredients until well combined.
    2. 2
      In a separate bowl, mix eggs, applesauce, and bananas.
    3. 3
      Stir banana mixture into flour mixture, and then add blueberries.
    4. 4
      Stir carefully (the blueberries crush easily).
    5. 5
      Bake in a greased loaf pan for approximately one hour at 350°F.
    6. 6
      Bread is done when a toothpick comes out clean.

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    Ratings & Reviews:

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    Nutritional Facts for Healthy Blueberry-Banana Bread

    Serving Size: 1 (183 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 324.8
     
    Calories from Fat 29
    94%
    Total Fat 3.2 g
    4%
    Saturated Fat 0.8 g
    4%
    Cholesterol 62.0 mg
    20%
    Sodium 371.0 mg
    15%
    Total Carbohydrate 68.3 g
    22%
    Dietary Fiber 5.3 g
    21%
    Sugars 28.3 g
    113%
    Protein 8.6 g
    17%

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