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    You are in: Home / Recipes / Healthy Berry-Smash Muffins (Strawberry Muffins) Recipe
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    Healthy Berry-Smash Muffins (Strawberry Muffins)

    Total Time:

    Prep Time:

    Cook Time:

    25 mins

    10 mins

    15 mins

    JenJenMarie's Note:

    I adapted Berry-Smash Muffins (Strawberry Muffins) to make a healthier version of this muffin. Do not overbake or your muffin will be dry. May try baking at a lower temp to see if it provides a more moist muffin.

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    Ingredients:

    Serves: 12

    Yield:

    muffins

    Units: US | Metric

    Directions:

    1. 1
      Heat oven to 425°F.
    2. 2
      Put a paper baking cup in each of 12 regular-size muffin cups, or grease just the bottoms of 12 muffin cups.
    3. 3
      Slightly smash strawberries in large bowl, using fork.
    4. 4
      Stir in sugars, applesauce, vanilla, and eggs until mixed.
    5. 5
      Stir in other ingredients just until moistened.
    6. 6
      Spoon batter into muffin cups.
    7. 7
      Bake 15 or until light golden brown or toothpick poked in center comes out clean. Do not overbake.
    8. 8
      Cool 5 minutes.
    9. 9
      Loosen sides of muffins from pan if needed, and take them out of the pan.

    Ratings & Reviews:

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    Nutritional Facts for Healthy Berry-Smash Muffins (Strawberry Muffins)

    Serving Size: 1 (56 g)

    Servings Per Recipe: 12

    Amount Per Serving
    % Daily Value
    Calories 96.4
     
    Calories from Fat 10
    10%
    Total Fat 1.1 g
    1%
    Saturated Fat 0.3 g
    1%
    Cholesterol 35.2 mg
    11%
    Sodium 169.5 mg
    7%
    Total Carbohydrate 19.2 g
    6%
    Dietary Fiber 1.8 g
    7%
    Sugars 6.6 g
    26%
    Protein 3.1 g
    6%

    The following items or measurements are not included:

    stevia

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